cheekycheeks cheekycheeks
  • 11-12-2021
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contestada

What safety standard did David M. Theno implement at Jack in the Box
restaurants after the E. coli outbreak in 1992?

Respuesta :

ilyons40
ilyons40 ilyons40
  • 11-12-2021

Answer:

Explanation:

B. Every kitchen grill was required to be properly calibrated to ensure an adequate cooking temperature.

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