ssarangilo ssarangilo

14-09-2021
Computers and Technology

contestada

1. what do to call the process of preserving food by soaking the raw ingredient in salt and water solution.
TLE
please us!!

Respuesta :

Аноним Аноним

14-09-2021

Answer:

Salting is the preservation of food with dry edible salt. It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.

Explanation:

Answer Link

Otras preguntas

What is it? I do not know what it is

Excel's __________ command create one cell out of the selected cells and centers the contents within the new cell.

What is the dependent variable with buying a car? Price, age, year, milage.

Suppose $81^x = 64$. What is $27^{x+1}$?

How many ammonium ions and how many sulfate ions are present in an 0.250 mol sample of (nh42so4?

F(x) = 2x^2 - 3x, calculate f(x+h)-f(x) / h

At colder temperatures, the air can hold more water because the air molecules are closer together and thus more capable of supporting water. True False

Wind in the atmosphere and currents in the ocean are caused by uneven heating that produces _____. convection the Coriolis effect transpiration conduction

Steve wants to cover a high school football field with sod. The field is 360 feet long and 160 feet wide. Sod can be purchased in squares in 1 foot increments f

The reflecting dish of a car headlight is in the shape of a parabola that is 3 inches deep and 6 inches wide. So that the light reflects into the dish and out f