hailiechacon6578 hailiechacon6578
  • 13-08-2019
  • Biology
contestada

Which of the following physical methods of microbial control is NOT used in the food industry?
a. pressure cooking
b. pasteurization
c. osmotic pressure
d. nonionizing radiation

Respuesta :

evie63
evie63 evie63
  • 13-08-2019
The answer to this question is c. Osmotic pressure
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